Nowadays, our phone vibrates constantly with notifications from different social media networks. Instagram, Facebook, WeChat, Twitter, TikTok … needless to say, there is competition for people’s attention and these technology companies are all vying for it.
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Making China’s favourite noodle There really is no other place that combines skewers with delicious Guilin Noodles like Yummy Noodle & BBQ. The famous “Luosifen” (a.k.a snail noodles) is also made here. The restaurant chain is present in Ashfield, Chatswood, Sydney CBD and Haymarket; all suburbs in Sydney, Australia. More authentic Chinese food in Sydney
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Futuristic Darling Square Eatery ROBO is not your typical Asian restaurant. Their food is served in a galactic and futuristic setting with a taste that teleports you to Malaysia, Korea, Hong Kong and Taiwan. There is a mouthwatering selection of what people from Hong Kong call: “Dai Pai Dong” dishes. There is also Fried Tofu, Chilli
Petersham’s community favourite This is a quiet suburb in Sydney’s inner-west, until you reach a small eatery with a massive yellow sign above it. Whether you’re an old or new customer, Sharon Kwan’s gregrious personality has made her shop the go-to place for Malaysian street food. Bringing the legend online Google My Business Sharon already
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Instagram allows for a rich sharing of diverse cultures, as represented by food. Restaurants can leverage Reels, Stories
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